TASTE OF THE EASTSIDE 2020
SUNDAY APRIL 26TH, 4PM-8PM
CURRENTLY ACCEPTING APPLICATIONS FOR 2020 RESTAURANT VENDORS, SPONSORS and MUSICAL TALENT
MORE FESTIVAL AND TICKET INFORMATION COMING SOON!
Taste of the Eastside has committed to going greener and greener each year. Universal Waste Systems has generously sponsored recycled and reusable sporks. Please don’t throw yours away!
What should I bring?
Blankets are optional if you’d like to picnic in the grassy lawn.
Where do I park?
We highly encourage ride-share services or carpooling. If you plan on driving, there are some 250 parking spaces on site that are first come first served. There is also extensive parking on San Fernando Blvd on Sundays.
About Taste of the Eastside: Every spring since 2011, over 1000 people are drawn to Taste of the Eastside, a reference point in the Los Angeles food scene and a launch pad for new culinary ventures. Featuring established hotspots as well as buzz-worthy newbies, a crowd of trend-setting foodies descend upon the event to celebrate and take pride in their neighborhood eateries ofSilver Lake, Echo Park, Eagle Rock, Highland Park, Los Feliz, Atwater, and beyond.
Taste of the Eastside is entirely organized and staffed by volunteers and all proceeds from the event go to support local non-profits. Learn more here.
Taste of the Eastside invites over two dozen restaurants from east side neighborhoods. Each restaurant or chef showcases a signature dish or creates something unique just for the event.
Interested in reaching over 1,000 local food enthusiasts by sponsoring our event? Please download our sponsorship booklet to learn more. For more information, please contact Johanna Breeland at firstname.lastname@example.org or 206.619.2584